Our Croco products

• Baguettes
• Sandwiches
• Wraps
• ATM
• Soups
• Café snack
• Panini
• Pizza

What’s the key ingredient in a baguette sandwich? A baguette. That’s why we bake them in our own bakery and tailor them to each recipe. And we fill them with only the best stuff. Give them a try!

• 220 recipes
• Various bread types - malted, seeded, white
• Packed in a protected atmosphere
• Shelf-life 7 days, 15 days, 21 days
• Carton packaging

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Egg omelet and bacon

A sandwich with an egg omelet, Maasdam cheese, crispy bacon, and fried onions, topped with a mozzarella and béchamel sauce crust.

Composition:
wheat bread 39%, egg omelette 21%, maasdammer cheese 10%, dijon mayonnaise 10%, mozzarella cheese 8%, bacon 5%, béchamel 5%, frozen fried onions 1%

Weight: 170 g

ENERGETIC AND NUTRITIONAL VALUE STATED PER 100 G OF PRODUCT

• Energy 1270kJ
• Proteins 12g
• Carbohydrates 23g
• Fats 17g

Pastrami

Beef pastrami in wheat bread with chilli dressing and pickles

Ham and eggs

Malt bread with slices of smoked ham and eggs, wheat bread with slices of smoked ham and cucumber

Tuna and eggs

Tuna with parsley dresing, eggs and vegetables

HAM, EGGS, CHICKEN

Ham & eggs & chicken

Chicken protein sandwich

Chicken steak, capers dressing, cucumbers, tomatoes and lettuce with protein bread