Our Croco products

What’s the key ingredient in a baguette sandwich? A baguette. That’s why we bake them in our own bakery and tailor them to each recipe. And we fill them with only the best stuff. Give them a try!

220 recipes
Various bread types - malted, seeded, white
Packed in a protected atmosphere
Shelf-life 7 days, 15 days, 21 days
Carton packaging

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Ham and eggs

Malt bread with slices of smoked ham and eggs, wheat bread with slices of smoked ham and cucumber

Composition:
smoked pork ham 26%, malt bread 20%, wheat bread 18%, mayonnaise 16%, boiled eggs 12%, salad cucumber 8%

Weight: 190 g

ENERGETIC AND NUTRITIONAL VALUE STATED PER 100 G OF PRODUCT

Energy 934kJ
Proteins 12g
Carbohydrates 23g
Fats 9g

Pastrami

Beef pastrami in wheat bread with chilli dressing and pickles

Tuna and eggs

Tuna with parsley dresing, eggs and vegetables

HAM, EGGS, CHICKEN

Ham & eggs & chicken

Mexican Chicken

Chicken fillets with a spicy roasted pepper and bean salsa, with cream cheese on cornbread with sun-dried tomatoes

Chicken protein sandwich

Chicken steak, capers dressing, cucumbers, tomatoes and lettuce with protein bread

Crocodille Corporate

We’re number one in the making and distribution of packaged baguettes, and we’re sure we can be a number one for you.

I am happy to answer all your questions

Ing. Pavel Kittner
Director of Plant Operations

pkittner@crocodille.com
+420 725 726 035

Tomáš Doležal
Sales Director

tdolezal@crocodille.com
+420 724 647 819

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