Our Croco products

What’s the key ingredient in a baguette sandwich? A baguette. That’s why we bake them in our own bakery and tailor them to each recipe. And we fill them with only the best stuff. Give them a try!

  • 220 recipes
  • Various bread types - malted, seeded, white
  • Packed in a protected atmosphere
  • Shelf-life 7 days, 15 days, 21 days
  • Carton packaging

Tuna and eggs

Tuna with parsley dresing, eggs and vegetables

Composition:
white bread 42 %, tuna 27 %, parsley dressing 13 %, egg 10 %, iceberg lettuce 6 %, spring onion 2 %

Weight: 160 g

Tuna and eggs
ENERGETIC AND NUTRITIONAL VALUE STATED PER 100 G OF PRODUCT
Tuna and eggs
  • Energy 970kJ
  • Proteins 11g
  • Carbohydrates 27g
  • Fats 8g
Pastrami

Pastrami

Beef pastrami in wheat bread with chilli dressing and pickles

Ham and eggs

Ham and eggs

Malt bread with slices of smoked ham and eggs, wheat bread with slices of smoked ham and cucumber

HAM, EGGS, CHICKEN

HAM, EGGS, CHICKEN

Ham & eggs & chicken

Mexican Chicken

Mexican Chicken

Chicken fillets with a spicy roasted pepper and bean salsa, with cream cheese on cornbread with sun-dried tomatoes

Chicken protein sandwich

Chicken protein sandwich

Chicken steak, capers dressing, cucumbers, tomatoes and lettuce with protein bread

We’re number one in the making and distribution of packaged baguettes, and we’re sure we can be a number one for you.

I am happy to answer all your questions

Ing. Pavel Kittner
Director of Plant Operations

pkittner@crocodille.com
+420 725 726 035

Tomáš Doležal
Sales Director

tdolezal@crocodille.com
+420 724 647 819