Our Croco products

What’s the key ingredient in a baguette sandwich? A baguette. That’s why we bake them in our own bakery and tailor them to each recipe. And we fill them with only the best stuff. Give them a try!

  • Hand-made Neapolitan pizza
  • Dough made of three types of flour
  • 10 recipes
  • Shelf-life 13 days
  • Ready in 5 minutes
  • Crispy as oven-baked

Capricciosa

Tomato sugo, mozzarella, ham, mushrooms, black olives, olive oil

Composition:
pizza dough 51 %, mozzarella cheese 18 %, tomato sugo 15 %, ham 7 %, mushrooms 7 %, black olives 2 %

Weight: 470 g

Capricciosa
ENERGETIC AND NUTRITIONAL VALUE STATED PER 100 G OF PRODUCT
Capricciosa
  • Energy 1060kJ
  • Proteins 13g
  • Carbohydrates 31g
  • Fats 8g
Angeli Demoni

Angeli Demoni

Tomato sugo, mozzarella, mozzarella fior di latte, spicy Napoli salami, smoked Scamorza cheese, basil, eggplant

Carbonara

Carbonara

Carbonara sauce, mozzarella cheese, bacon, parmesan cheese

Gorgo Pere

Gorgo Pere

Honey mascarpone, slices of pear, gorgonzola, mozzarella

Margherita

Margherita

Tomato sugo, mozzarella, olive oil, basil

Prosciutto Cotto

Prosciutto Cotto

Tomato sugo, mozzarella, mozzarella fior di latté, ham

Quattro Formaggi

Quattro Formaggi

Cream sugo, mozzarella, smoked cheese, parmesan, gorgonzola, rocket

Salami

Salami

Tomato sugo, mozzarella, spicy Napoli salami

Tonno

Tonno

Tomato sugo, mozzarella, tuna, red onion, parsley

Greca Vegan

Greca Vegan

Tomato sugo, smoked tempeh, greek vegan cheese, eggplant

We’re number one in the making and distribution of packaged baguettes, and we’re sure we can be a number one for you.

I am happy to answer all your questions

Ing. Pavel Kittner
Director of Plant Operations

pkittner@crocodille.com
+420 725 726 035

Tomáš Doležal
Sales Director

tdolezal@crocodille.com
+420 724 647 819